Beefy One-Pot Dinner

• 1 pound ground beef
• 1 c chopped onions
• 1 c thinly sliced carrots
• 1 c finely chopped potatoes
• 1 c water
• 1 can (14 oz) baked beans
• 1/2 c BBQ sauce
• 1 c shredded cheddar cheese

Brown meat in large nonstick skillet on medium-high heat; drain. Add vegetables; cook 5 min, stirring occasionally.

Stir in water. Reduce heat to medium-low; cover and simmer 10 min or until vegetables are tender.

Add beans and BBQ sauce; stir. Cook 5 min or until heated through. Sprinkle with cheese.